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Food Market
In our main restaurant, guests can enjoy local products and national and international cuisine from the buffet, which also features several live cooking stations.
During lunch, salads, hot and cold soups from the buffet, and a variety of à la carte dishes and snacks are served. Dinner includes hot and cold starters and soups from the buffet, an à la carte main course, and a selection of desserts from the buffet or a dessert of the day served at the table.
BREAKFAST: 07:30 - 11:00
WITH A VARIED SELECTION: 10:00 to 11:00
EARLY BREAKFASTS: 04:30 to 08:00 Please make your reservation through your guide or at Reception the day before by 20:30. It will be served to the right of the Restaurant.
BUFFET-STYLE LUNCH AND À LA CARTE DISH SELECTION: 12:30 - 15:00 HOURS For guests with B&B and Half Board reservations, we offer buffet service and a selection of à la carte dishes for 26.50 € per person Special dishes will have a supplement. Please consult our Maître d'
DINNER: 18:00 - 21:00
COLD DINNERS: from 22:30 to 01:30 For guests arriving after our dinner service and on a Half Board, Full Board, or All-Inclusive meal plan. Upon prior request by your guide or the guest.
Please wait for the Maître d' to assign you a table.
If you have allergies or intolerances, please inform our Maître d'. We will inform you about the foods we have that are compatible with your allergy or intolerance.
Consult the drinks/food menu on your mobile or tablet, which you can scan using the QR codes displayed on the tables and in your room. To avoid waiting, order your drink from the waiter before going to the buffet.
Breakfast and dinner buffets are served at discretion.
For health and safety reasons, food is not allowed to be taken out of the restaurants.
For safety and hygiene reasons and for better preservation and quality of your wine, we do not reserve uncorked bottles; for this, we have 0.37cl, 0.50cl, 0.75 cl bottles, or by the glass available.
Entry to restaurants with beverages not purchased at the hotel is not permitted.
Drink consumption will be charged directly to the room. Therefore, it is essential that the waiter/waitress scans your bracelet to verify your details and identification of the meal plan you have reserved, as well as to make charges to your account, if any.
Cash payment is not accepted; only credit card payment is accepted.
We do not reserve tables, but rather service shifts.
Dress Code:
We kindly ask and thank our guests for respecting the dress code both day and night. In restaurants, bars, reception, lobby, and other common areas, it is not permitted to be in a bikini, swimsuit, or with a bare torso. Please always wear footwear.
In the evening, we kindly ask our guests to dress appropriately in bars and restaurants. Therefore, entry will not be permitted with swimwear, sleeveless shirts, or sportswear. Likewise, we ask gentlemen to wear long trousers or dress shorts during dinners.
During the Gala Dinners on December 25th and 31st, we ask gentlemen attending this special event to wear long dress trousers and a shirt.
